Jeongjitgan Busan Station — The Bowl That Made Me Understand Why This City Runs on Pork Soup
It was raining. I was alone. I wanted something hot and I didn’t want to think too hard about it. That’s the exact moment when Busan’s signature dish — dwaeji gukbap, pork bone soup served with rice — becomes the obvious answer, and Jeongjitgan was the obvious place to go. I’d come across it while … Read more